Comments on: Kalbi: the best beef ribs you’ll ever taste http://ihatemymessageboard.com/2009/09/05/the-best-beef-ribs-youll-ever-taste/ Humor, Crankiness, A Museum of Snack Foods and the Odd Motivational Piece Sun, 29 Jan 2012 11:17:00 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Tracy O'Connor http://ihatemymessageboard.com/2009/09/05/the-best-beef-ribs-youll-ever-taste/comment-page-1/#comment-22168 Tracy O'Connor Thu, 09 Dec 2010 16:11:00 +0000 http://ihatemymessageboard.com/?p=1690#comment-22168 Is that a hint for what you want to eat when you come home for Christmas? Is that a hint for what you want to eat when you come home for Christmas?

]]> By: Nicholas Long http://ihatemymessageboard.com/2009/09/05/the-best-beef-ribs-youll-ever-taste/comment-page-1/#comment-22167 Nicholas Long Thu, 09 Dec 2010 16:10:00 +0000 http://ihatemymessageboard.com/?p=1690#comment-22167 I have to say, I might be a year late, but THIS STUFF IS SO TASTY MY GOODNESS. I have to say, I might be a year late, but THIS STUFF IS SO TASTY MY GOODNESS.

]]> By: Saturday Night Link Up | I Hate My Message Board http://ihatemymessageboard.com/2009/09/05/the-best-beef-ribs-youll-ever-taste/comment-page-1/#comment-15966 Saturday Night Link Up | I Hate My Message Board Sun, 30 May 2010 03:28:31 +0000 http://ihatemymessageboard.com/?p=1690#comment-15966 [...] Kalbi [...] [...] Kalbi [...]

]]> By: Doug Cook http://ihatemymessageboard.com/2009/09/05/the-best-beef-ribs-youll-ever-taste/comment-page-1/#comment-10645 Doug Cook Sun, 21 Feb 2010 20:08:09 +0000 http://ihatemymessageboard.com/?p=1690#comment-10645 Interesting, I usually only eat pork ribs; beef ribs just don't seem to be quite as popular in my neighborhood. It does look quite delicious, however, so I'll have to give it a try. .-= Doug Cook´s last blog ..<a href="http://cookadoodle.com/spice-up-that-ready-made-marinara-sauce">Spice Up That Ready Made Marinara Sauce</a> =-. Interesting, I usually only eat pork ribs; beef ribs just don’t seem to be quite as popular in my neighborhood. It does look quite delicious, however, so I’ll have to give it a try.
.-= Doug Cook´s last blog ..Spice Up That Ready Made Marinara Sauce =-.

]]> By: Doug Cook http://ihatemymessageboard.com/2009/09/05/the-best-beef-ribs-youll-ever-taste/comment-page-1/#comment-19797 Doug Cook Sun, 21 Feb 2010 20:08:00 +0000 http://ihatemymessageboard.com/?p=1690#comment-19797 Interesting, I usually only eat pork ribs; beef ribs just don't seem to be quite as popular in my neighborhood. It does look quite delicious, however, so I'll have to give it a try. .-= Doug Cook´s last blog ..<a href="http://cookadoodle.com/spice-up-that-ready-made-marinara-sauce">Spice Up That Ready Made Marinara Sauce</a> =-. Interesting, I usually only eat pork ribs; beef ribs just don’t seem to be quite as popular in my neighborhood. It does look quite delicious, however, so I’ll have to give it a try.
.-= Doug Cook´s last blog ..Spice Up That Ready Made Marinara Sauce =-.

]]> By: Mitchal Crusher http://ihatemymessageboard.com/2009/09/05/the-best-beef-ribs-youll-ever-taste/comment-page-1/#comment-8363 Mitchal Crusher Sun, 22 Nov 2009 14:23:42 +0000 http://ihatemymessageboard.com/?p=1690#comment-8363 I gree Travit. That picture looks like something you would get out of a fine dining reasturant. I wish I had the skills to make food like that. Everything I eat comes from Costco in a large 50lb bag! I gree Travit. That picture looks like something you would get out of a fine dining reasturant. I wish I had the skills to make food like that. Everything I eat comes from Costco in a large 50lb bag!

]]> By: Mitchal Crusher http://ihatemymessageboard.com/2009/09/05/the-best-beef-ribs-youll-ever-taste/comment-page-1/#comment-19796 Mitchal Crusher Sun, 22 Nov 2009 14:23:00 +0000 http://ihatemymessageboard.com/?p=1690#comment-19796 I gree Travit. That picture looks like something you would get out of a fine dining reasturant. I wish I had the skills to make food like that. Everything I eat comes from Costco in a large 50lb bag! I gree Travit. That picture looks like something you would get out of a fine dining reasturant. I wish I had the skills to make food like that. Everything I eat comes from Costco in a large 50lb bag!

]]> By: Monique http://ihatemymessageboard.com/2009/09/05/the-best-beef-ribs-youll-ever-taste/comment-page-1/#comment-8029 Monique Wed, 04 Nov 2009 17:59:40 +0000 http://ihatemymessageboard.com/?p=1690#comment-8029 Oh Me Oh My. I have quite an appetite for Kalbi! I just bought some of hte bone in variety for a STEAL of a price! and was considering a JARRED marinade (blasphemy!)- yours looks easy to follow. my next question is... do you have a recipe or recommendation for kochujang (red pepper paste)? .-= Monique´s last blog ..<a href="http://iarethefoodsnob.blogspot.com/2009/11/very-disappointing-review.html">A Very Disappointing Review</a> =-. Oh Me Oh My. I have quite an appetite for Kalbi! I just bought some of hte bone in variety for a STEAL of a price!
and was considering a JARRED marinade (blasphemy!)- yours looks easy to follow.
my next question is… do you have a recipe or recommendation for kochujang (red pepper paste)?
.-= Monique´s last blog ..A Very Disappointing Review =-.

]]> By: Monique http://ihatemymessageboard.com/2009/09/05/the-best-beef-ribs-youll-ever-taste/comment-page-1/#comment-19795 Monique Wed, 04 Nov 2009 17:59:00 +0000 http://ihatemymessageboard.com/?p=1690#comment-19795 Oh Me Oh My. I have quite an appetite for Kalbi! I just bought some of hte bone in variety for a STEAL of a price! and was considering a JARRED marinade (blasphemy!)- yours looks easy to follow. my next question is... do you have a recipe or recommendation for kochujang (red pepper paste)? .-= Monique´s last blog ..<a href="http://iarethefoodsnob.blogspot.com/2009/11/very-disappointing-review.html">A Very Disappointing Review</a> =-. Oh Me Oh My. I have quite an appetite for Kalbi! I just bought some of hte bone in variety for a STEAL of a price!
and was considering a JARRED marinade (blasphemy!)- yours looks easy to follow.
my next question is… do you have a recipe or recommendation for kochujang (red pepper paste)?
.-= Monique´s last blog ..A Very Disappointing Review =-.

]]> By: Bulgogi: Korean Fire Meat http://ihatemymessageboard.com/2009/09/05/the-best-beef-ribs-youll-ever-taste/comment-page-1/#comment-7212 Bulgogi: Korean Fire Meat Fri, 25 Sep 2009 03:17:26 +0000 http://ihatemymessageboard.com/?p=1690#comment-7212 [...] bulgogi so don’t be afraid to let loose. You’ll notice it’s extremely similar to Kalbi, the difference is the cut of meat [...] [...] bulgogi so don’t be afraid to let loose. You’ll notice it’s extremely similar to Kalbi, the difference is the cut of meat [...]

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