Comments on: The World’s Best Egg Roll Recipe

By: Sally

Sally — Tue, 16 Mar 2010 20:38:55 +0000

I made them and they were wonderful!! This is my go-to recipe because they are the best I’ve ever made. Thanks for all the “insider” tips.

By: Dennis

Dennis — Sat, 20 Feb 2010 15:53:22 +0000

If only everything in life was explained as well as this recipe…I can’t wait to try it. Thank you.

By: Stefan Petersen

Stefan Petersen — Sat, 06 Feb 2010 09:28:35 +0000

Hmm, this recipe alone may be the start of demise. Looks delicious.
Stefan Petersen´s last blog ..Telstra Velocity

By: Macabe

Macabe — Wed, 13 Jan 2010 21:11:03 +0000

Great! Thanks so much. I’ll be back to let you know how they turn out.

By: Tracy

Tracy — Wed, 13 Jan 2010 15:09:56 +0000

Hi Macabe, sorry for my delay in responding. You could simply omit the oyster sauce and use a bit of extra salt and pepper. The oyster sauce adds a savory component that’s delicious but they will still be good without it. I’ve never tried it, but I imagine you could used dried Asian mushrooms, dehydrated and chopped very fine to add the same sort of savory element.

By: Macabe

Macabe — Sun, 10 Jan 2010 18:42:36 +0000

I’m finally getting around to making these so many months later. But I can’t use oyster sauce because my daughter is allergic to soy. Is there any substitution you could recommend that does not contain soy or dairy? I don’t think I’ve ever had oyster sauce so I’m not even sure what I’m trying to substitute for. I do have some fish sauce that is non-dairy but it’s pretty fishy. Maybe something like beef broth? Sweet and sour sauce? Duck sauce?

By: Today I am thankful for

Today I am thankful for — Fri, 27 Nov 2009 15:01:08 +0000

[...] I’ll be back on my regular posting and commenting schedule on Monday but until then I am enjoying time with my family and making a few hundred spring rolls/egg rolls. [...]

By: Thrifty Links for 11/9/09 : Thrifty Mommy - Time and Money Saving Tips from Thrifty Mommy

Mon, 09 Nov 2009 16:22:47 +0000

[...] husband makes great eggrolls, but I am thinking about trying this recipe which claims to be the world’s best egg roll recipe. Since this recipe makes so many eggrolls, you could easily make these and freeze them for future [...]

By: Peggy

Peggy — Fri, 06 Nov 2009 14:06:12 +0000

This is exactly the same recipe my mother uses! This makes me want to call my mom to have her make some for me, RIGHT NOW. =)

By: Brandon

Brandon — Mon, 19 Oct 2009 21:26:35 +0000

I want one bad! NO 2 or 3!! Makes me hungary just looking!